JANI KHAMAN AND LOCHO HOUSE,
BORIVALI WEST.
Gujaratis have their own way of correcting their mistakes
and making them work in their favor as well as converting it into a full-fledged
business ( I myself am a gujarati and I speak the truth) and one such example
is Jani
Khaman and Locho House in Borivali west. Before going ahead with the
menu it is necessary to see what exactly does “locho” mean….the word has a
small story behind it!! The story goes as follows:
Locho means ‘something fishy’ in
gujarati. Once a chef made the mistake of adding a little more water to the
khaman dhokla batter than necessary which made it turn a bit more softer and
mushy than the regular batter. Realizing his mistake he screamed “ Aa toh locho
thai gayo” and then to hide his mistake he served it to the customer garnishing
it with butter and garlic and it was an instant hit with his customers. So this
is how LOCHO was born and is now a very dear food of all the gujaratis.
So we started our mini meal with Khaman Dhokla, a
specialty from surat locally known as ‘vati dal nu khaman’. The next on the
list was Schezwan Locho, deliciously buttery with a spicy touch of
scehwan chutney. Garlic Sev Khamani was another awesome dish with the right
touch of garlic to the awesome taste of dismantled dhokla. Also worth trying
are their Butter and Butter Garlic Locho – both of them their basic
dishes with a beautiful taste without any addition. We also did try their Idada
which is White Dhokla locally and it was decent enough but nowhere close
to locho. And an absolute must try is their Manchurian Locho and Sandwich
Locho which is available only on Sundays. And the Chutney they use is
something you haven’t tasted before in Mumbai.
The only issue is this is more of a take away joint with
just a rack sort of a thing to keep the plates and eat. So there is no such
thing as ambience here. We would suggest taking a parcel and enjoying it at
your comfort at home.
Service: 2.5/5
Food: 3.5/5
Cost:
Pocket-Friendly
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Khaman Dhokla |
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Schezwan Locho |
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Garlic Sev Khamani |
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Butter Locho |
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Garlic Butter Locho |
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Idada |
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